Serves: 4 Prep time: 15 minutesCooking time: 10 minutes Ingredients
4 squid or prawns, if preferred(Ask your fishmonger to clean the squid for you)2 tbsp light olive oil1 lemon1 pinch black ...
It just wouldn’t be summer without a trip to the seaside. Add just a hint of the beach by serving these bite sized British strawberries, dipped in dark glossy chocolate ...
British strawberries just encapsulate summer. Gently cooking fresh strawberries with dried hibiscus flowers, a little chilli and fructose sugar in a sealed bowl over hot water brings out and captures ...
This is a real taste sensation, fresh fruity and refreshing British strawberries, thirst quenching watermelon and cherry tomatoes, summery pea shoots and baby leaves tossed with crumbled feta shaved parmesan, ...
Preparation: 15 minutesMakes 4 portions
Ingredients
- 2 Peruvian Hass avocados, halved, pitted and peeled- 4 bacon medallions- 4 eggs- 2 English muffins, split in two
Method
1. Mash the avocados with a fork ...
Just one of Heinz's recipes to celebrate their salad cream's 100th anniversary.
Serves: 4 (as a side salad)
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Ingredients:
500g baby new potatoes
3 rashers back bacon, cut ...
Recipe for the Perfect Ricotta and Spinach TortelloniMore than 50 years ago, master pasta maker, Mr Giovanni, inspired by the old-world techniques of local women, began making tortelloni in a ...
Soft flour tortillas are topped with omelettes and a lively salsa, then rolled up. Perfect for breakfast on-the-go or an anytime snack.
Serves 4 / Prep time: 10 minutes / Cook ...
Serves: 10Cooking time: 2 hoursPreparation time: Minimum 2 hours for marinating
Ingredients
- 2X1.3kg/3lb half leg Red Tractor lamb joint, whole leg or shoulder- Salt and freshly milled black pepper- For the ...
Serves 4Cooking time: none Preparation time: 10mins
350g/12oz Red Tractor carrots, peeled and trimmed350g/12oz raw Red Tractor beetroot, peeled and trimmed2 Red Tractor shallots, peeled and finely chopped2 tsp cumin seeds2 ...
Nicky Byrne has teamed up with the Mushroom Bureau to help promote their new 'Just Add Mushrooms' campaign, encouraging people in the UK and Ireland to cook with fresh mushrooms ...
Deliciously simple nibbles to serve at any gathering Makes 20
500g pack puff pastry125g Applewood, grated100g mild piquanté peppers (or roasted) from a jar, drained and roughly choppedFlour for rolling
Method ...
Serves: 4
Ingredients
2 Red Tractor lamb steaks, cut into chunks2 Red Tractor skinless, boneless chicken breasts1 Sirloin steak, cut into chunks2 Courgettes cut into chunks1 Red pepper, deseeded and cut into ...
A quick and easy lunch Serves 2
2 slice wholemeal or granary bread, buttered4 Applewood slices2 slice of cooked chicken breast
For the appleslaw:
1 heaped dsp low fat Greek yoghurtthe juice of ...
Enjoy a healthy dessert this summer and ensure your bikini body stays in shape.
British Quark in this recipe adds savoury notes and to this classic, and now healthier British dessert.
Serves: ...
Some of the UK’s most loved regional holiday food, such as Cornish pasties, Devonshire cream teas and cockles, are at risk of extinction according to new research by Travelodge.
‘The ...
British strawberry season is upon us and the queen of fruits is making its way back on our plates, ready to be dipped in chocolate, smothered in cream, dropped in ...
Summer is here and it is time to break out the BBQ, but don't worry about creating the perfect burger as we have the tips to help.
T.G.I. Friday’s Burger Expert ...
Eric Lanlard shows us how to make Vanilla and Matcha Marshmallows, perfect for any dinner party.
Impress your friends and family with the latest food craze sweeping the country, the classic ...
