Food & Drink

15 February 2013

Thai Recipes: Spicy Prawn and Pork Filo Parcels

Thai food has become incredibly popular among Brits in the recent years. The complex mix of ingredients and the interesting spices have us craving more! Chang beer have created this recipe ...
15 February 2013

Healthy Recipes: Grilled trout with Apple and fennel Remoulade

We all over-indulge on Valentine’s Day so it helps to have a nice healthy recipe to get back into the swing of things. Kanzi apples have created this really healthy and ...
14 February 2013

Valentine’s Cocktails: Gallo Cupid's Kiss

Instead of popping open a bottle of wine at the end of the night why not try this wine cocktail from Gallo? It’s a fruity, fresh alternative and perfect to accompany ...
14 February 2013

Valentine’s Cocktails: Belvedere Cupid’s Bow

Why not finish that incredible meal off with a few cocktails? If you’re feeling adventurous then give the Belvedere Cupid’s Bow cocktail a go, it’s perfect for Valentine’s Day! Here’s what you’ll ...
14 February 2013

Valentine's Day Recipe: Chocolate Fondant

If you're cooking up a storm in the kitchen this Valentine's Day then this chocolatey fondant is perfect for dessert. Chocolate is know to be one of the greatest aphrodisiac so ...
13 February 2013

Top 10 Valentine’s Day Dining Tips

Dining out on Valentine’s Day can be stressful. Where should you eat? What should you eat? How much should you spend? And which wine will go with the meal? These are ...
13 February 2013

Valentine’s Recipes: Kettle Chips’ Dips

New research recently revealed that most of us will be spending Valentine’s Day with a group rather than just as a couple so if you’re the one entertaining then these ...
13 February 2013

Valentine’s Day: Indulge in an Aphrodisiac Trail

Food North Wales have set up an Aphrodisiac Trail to help you celebrate this Valentine’s Day in style. If you’re a big foodie then this trip is a must for you, ...
12 February 2013

Peter Gordon Cooks With New Zealand Lamb

February sees the beginning of the New Zealand Lamb season here in the UK, when taste buds everywhere can enjoy the delicious, succulent taste of fresh New Zealand Lamb. Since the ...

12 February 2013

The Smug Little Cupcake Factory is taking over the world!

        What can you tell us about Smug Little Cupcake Factory? Smug Little Cupcakes are a symbol of rebellion, a bite of blissful ignorance, order and chaos, all rolled into one ...

12 February 2013

Pancake Day Recipes: Grapefruit Pancakes

Pancake Day has come round once again and this time we’re all being more adventurous with our pancake choices. If you’re a grapefruit fan, why not try these wholemeal grapefruit pancakes ...
12 February 2013

Alan Murchison's Healthy Pancake Recipe

It’s Pancake Day! We all like to celebrate by stuffing ourselves full of pancakes but many of us would like it to be guilt free. Now you can with Michelin star ...
12 February 2013

REVIEW: Dinnr is Saving Valentine’s Day

When we were contacted by Dinnr we were seriously impressed with their company, it’s a food delivery service that basically brings the meal to you. This isn’t a take-away, don’t get ...
11 February 2013

Ocado Release Table for You Range in time for Valentine’s Day

Valentine’s Day used to be the most romantic day of the year with couples choosing to spend the time celebrating together, just the two of them. Now, the tide is changing ...
11 February 2013

Pancake Day Recipes: Banana Pancakes

Pancakes are super versatile, you can have pretty much anything in them but it’s usually the most traditional that win our hearts. Jif have created this banana pancake for us to ...
11 February 2013

Chinese New Year Recipes: Black Tiger Prawns with Noodles

There’s nothing quite like a good Chinese recipe and when better to give it a try than Chinese New Year? Chef Lin at Wing Yip Oriental supermarkets has created this incredible ...
10 February 2013

Chinese New Year Recipes: Ching-He Huang's Shredded Duck Wraps

Chinese New Year starts today so why not celebrate with these duck wraps? Chef Ching-He Huang is backing the RSPCA’s Like a Duck to Water campaign which raises awareness over the ...
10 February 2013

Pancake Day Recipes: Choccy Philly Strawberry Pancake

Choccy Philly has become a staple in many fridges and it's great for pancake day. It's super easy to use and gives incredible chocolate-y taste - perfect for your pancakes this ...
9 February 2013

Pancake Day Recipes: Green & Black’s Dark Chilli Chocolate Pancakes

For those who like a bit of excitement with their pancake Abra-ca-Debora pancakes and Green & Black’s have created this dark chilli chocolate pancake. Chilli and chocolate complement each other nicely ...
9 February 2013

Chinese New Year Recipes: Ching-He Huang’s Peking Style Roast Duck

Chinese New Year starts tomorrow so that means a lot of celebrations and delicious food! Chef Ching-He Huang is backing the RSPCA’s Like a Duck to Water campaign which raises awareness ...
8 February 2013

Chinese New Year Recipes: Weight Watchers Chicken Balls

We’ve recently brought in the New Year which means plenty of healthy eating resolutions but when big occasions such as Chinese New Year come round it’s hard to avoid celebrating ...
8 February 2013

Cocktail Recipes: Disaronno BAFTA Originale

Disaronno know what we went when watching the BAFTAs and so they have created the Disaronno BAFTA Originale. This is the second year that Disaronno will host the BAFTA After Party ...
8 February 2013

Kirstie Allsopp does Audrey Hepburn for Comic Relief

The beautiful Kirstie Allsopp has got her Audrey Hepburn on as part of Comic Relief’s Menu Relief. Menu Relief is being launched for the first time and is encouraging Brits to ...
7 February 2013

Valentine’s Day Cocktail: Midori Rose in Bloom

Whether you’re celebrating Valentine’s Day with your loved one or with your friends this year, this cocktail will suit the occasion. Created by mixologist Manuel Terron it’s sure to impress and ...