Food & Drink

30 June 2011

Caramelised Pear And Dolcelatte Salad

A real flavour packed salad to serve as a quick lunch or even serve as a vegetarian starter - you could add beetroot or sunflower seeds also to this. Makes: 2 ...
29 June 2011

Smoked salmon and asparagus quiche

A great classic quiche is perfect for any picnic. Best made the night before so it has completely set and you don’t have to stress in the morning.  Have a ...
29 June 2011

Fleur D'Orange

Cointreau Fleur D’OrangeIngredients 37.5ml Cointreau12.5lm Noilly Dry Vermouth10ml St Germain elderflower liqueur25ml fresh lemon Juicec5ml sugar syrupMethod:Shake all ingredients together with cubed ice and fine strain into a Coupette glass. ...
29 June 2011

Frittata with Bacon and Peas

A frittata is really tasty hot or cold and makes a change from a sandwich.  You can add whatever you fancy, if you don’t have peas, pop in some spring ...
28 June 2011

French Mojito

The French Mojito made with fine champagne cognacRecipe50ml Remy Martin VSOP cognac1 lime cut in wedges2 spoons of brown sugar8 mint leavesSoda Water Method: In a tall glass lightly muddle the ...
28 June 2011

Bloody Mary Sorbet

Serves 6 Ingredients 75g/3oz caster sugar75ml/3floz water600ml/1pt tomato juice, or pressé3 tbsp vodkajuice of 1 lime1 tbsp Tabasco® Red Pepper Sauce celery sprigs for decoration Method - Place sugar in a pan with water.  ...
27 June 2011

Reduce the sugar and salt in your fridge by changing a staple

Reducing salt and sugar is something that we are constantly told to do, but it can be hard when the food that we buy is flavoured with them both. It's ...
27 June 2011

Holiday Recipes From Thomasina Miers

Masterchef winner whips up dishes inspired by her own travels- grilled steak with a hot and spicy chimichurri sauce and figs caramelized with lavender honey. Holidays are all about new experiences ...

22 June 2011

Prosciutto Salad With A Nutty Vinaigrette

(serves 4) Ingredients:1 packet of lettuce100g tofu, cubed75g walnuts125g of slices prosciutto For the vinaigrette:6 tbsp extra virgin olive oil2 tbsp balsamic vinegar10g hazelnuts, finely chopped10g walnuts, finely choppedPinch of salt Method:1.Place the ...
22 June 2011

Rocket Salad With Smoked Fish And Avocado

(serves 4) Ingredients:120g smoked tuna120g smoked salmon2 avocados8 quail eggs (hard boiled)1 packet rocket salad50g fish roe1 small bunch of chives (chopped) For The Vinaigrette:6 tbsp extra virgin olive oil2 tbsp cider ...
22 June 2011

Smoked Mackerel, Apple, Potato And Curly Endive Salad

Smoked Mackerel, Apple, Potato And Curly Endive Salad “This dish is perfect for a light lunch or as an evening meal during the summertime. The crunchiness of the salad and the ...
22 June 2011

Chicken, Butternut Squash And Pear Bake

Chicken, Butternut Squash And Pear Bake With Sage And Lemon Zest “This is a stay at home, weekday supper dish. It is so quick, just pop all of the ingredients on ...
22 June 2011

Caramel Pear Cake

“Sumptuous, moist and golden brown, this cake is really tasty. The Pears give it a wonderful look and flavour and the caramel/brandy sauce soaks into the cake and makes it ...
22 June 2011

Mackerel with Herby Tomato and Shallots Salsa on Toast

A lovely light lunch or a summery starter that is quick and easy to prepare Mackeral 2 Serves 4 Preparation time: 10 minutesCooking time: 5 minutes You’ll need:6 shallots, peeled and sliced finely1 ...
22 June 2011

Chickpea, Roast Shallot & Feta Salad

Why stick to boring lettuce and tomato when you can jazz things up with this chick pea, roast shallot and feta salad with a sweet, tangy dressing? Preparation time: 15-20 minutesCooking ...
22 June 2011

BBQ Fillet of Hake with Caramelised Shallots

Andrew Nutter’s BBQ Fillet of Hake with Caramelised Shallots, Roast Beets and a Garden Pea Dressing Give your barbecue the wow factor and amaze your guests with a restaurant standard meal ...
22 June 2011

Roasted Shallot & Goats Cheese Canapes

Deliciously simple and straightforward to make, these canapés are perfect for drinks and nibbles in the garden Goat Cheese FlatbreadsMakes 15 canapés Preparation time: 10 minutesCooking time: 40 minutes You’ll need:12 shallots, peeled ...
21 June 2011

Smoked haddock pie

Sainsbury's are committed to giving you the healthiest food options - at low cost prices too.These recipes are great for all the family, the delicious food and nutrient rich food ...
20 June 2011

The Great British Strawberry

Britain’s best loved summer fruit – but how much do we actually know about the great British strawberry? Make the strawberry our national fruit say the great British public, but 97% ...
20 June 2011

Chargrilled Chicken

Chargrilled Chicken, Fennel And Grapefruit Salad With A Tarragon Dressing   Healthy summer recipes with South African grapefruit Sweet and savoury dishes using one of summer’s favourite fruits Summer eating is all about fresh, ...
20 June 2011

Turkey Provencale

Sainsbury's are committed to giving you the healthiest food options - at low cost prices too. These recipes are great for all the family, the delicious food and nutrient rich ...
20 June 2011

Uneducated Britain When It Comes To Strawberry Season

Britain is braced for an annual bout of strawberry eating,   with cream teas and tennis of course! But whilst strawberry lovers nationwide enjoy what is considered the quintessential English fruit of ...
17 June 2011

Foreign Holidays Inspire British Culinary Creativity

As the schools begin to break up and weather turns warmer, summer holiday season is upon us. Research from Knorr has found that the traditional foreign summer holiday is inspiring ...
16 June 2011

Nathan Outlaw's Cornish Cheese Scones

With summer almost here, there is no better way to enjoy the glorious, British sunshine than to pack the hamper and head out to your favourite picnic spot for some ...