This Zombie Vegan Protein Smoothie contains nutritional powerhouses avocado, spinach and banana as well as 18g of protein, so trick or treaters can still indulge in a terrifying treat, without ...
Andean Sol, the premium superfood brand has launched an innovative range of Chia Oils this month. By working closely with farmers in the Andean region of South America, Andean Sol ...
From our mood to our immune system, the vegetarian lifestyle provides us with a vast array of health perks. Professional Holistic Health specialist, nutritionist, raw chef and life coach, Ms ...
Serves 1 Zanna van Dijk has partnered with NIVEA to create recipes that, together with NEW Q10 Plus C Energy range, give skin a mega dose of pure vitamin C ...
Serves 1 Toppings examples: Orange Zest, Orange Slices & Dried Fruit. Zanna van Dijk has partnered with NIVEA to create recipes that, together with NEW Q10 Plus C Energy range, ...
Emma Kenny is encouraging families everywhere to make more of mealtimes. As she's a veggie herself, she's the perfect person to talk to about coming together and sharing delicious vegetable ...
With The Great British Bake Off and National Baking Week (16th -22nd October 2017) both in full swing, Agave Nectar can be used a pretty groovy alternative to refined white ...
Protein powder is the biggest selling sports supplement on the planet. However, as the market continues to grow at a record rate the sales of whey protein powders have been ...
Rebel Kitchen’s are the only coconut yogurts to be made with the meat of organic, young green coconuts (instead of coconut milk or cream). Coconut meat is a nutritious base ...
A selfie with the local wildlife might seem like a harmless way to enjoy your holiday. At least that’s what a quick scroll through Instagram might suggest – in fact, ...
Christmas is not quite the same without the fresh, out oven, warm mince pies to enjoy after that home cooked Christmas dinner with a cup of tea. Granola being more ...
Serves 10-15 in a 30cm x 30cm trifle bowl Preparation time: 45minutes This recipe has been created by London bakery owner, Lily Vanilli, to celebrate Del Monte’s 125th ...
Lily Jones (aka) Vanilli is a baker and bespoke cake designer based in East London. She is the author of two recipe books and co-founder of the YBF Awards. Elton ...
Prep 60 minutes & cook 5 mins, makes 4 small mousses With its subtler flavour white miso lends itself to the richness of chocolate. You really need a good quality ...
Prep 15 mins & Cook 30 mins, serves 4 Sweet agave and salty miso makes a sticky but savoury glaze for the squash. Leave the skin on for extra nutrients ...
Prep 10 mins, Cook 40 mins, serves 4-6 Everyone deserves a treat...and when it’s as simple as this and counts towards one of your 5 a day why resist?! Like ...
‘Going vegan’ means giving up some of the ‘main’ meatier protein sources in an average diet; such as chicken, fish, dairy and eggs. So, if you’re an athlete just or ...
Around the world, working animals, such as horses, donkeys, mules, camels and elephants, play a vital role. They transport goods to markets, children to schools and water and supplies to ...