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2 October 2011
Recipe - Tenderstem, Pumpkin & Pine Nut Tart
Tenderstem, Pumpkin & Pine Nut Tart - This tart is easy to put together but looks really impressive, and is...
2 October 2011
Recipe - Pecan Pie
Pecan Pie - Cooking time: 40-45 minutes, Serves 8
2 October 2011
Recipe - Fish Pie With Crunchy Topping
Fish Pie With Crunchy Topping - Serves 6, Cooking time: 30-40 minutes (slightly more if cooking from chilled)
1 October 2011
Recipe - American style beetroot pie
American style beetroot pie - Serves 4, Preparation time: 15 minutes, Cooking time: 45-50 minutes
1 October 2011
Recipe - Indian Spiced Radishes and Pumpkin
Indian Spiced Radishes and Pumpkin - Serves 4, Preparation time: 5 minutes, Cooking time: 20 minutes
1 October 2011
Recipe - Shallot, Pumpkin and Red Pepper Soup with Candied Shallot and Pumpkin Seeds served with Low
Shallot, Pumpkin and Red Pepper Soup with Candied Shallot and Pumpkin Seeds...
1 October 2011
Recipe - Strawberry & Vanilla Cream Sponge
Strawberry & Vanilla Cream Sponge - Cooking time: 20 minutes
1 October 2011
Recipe - Tomato and Asparagus Ricotta Tart
Tomato and Asparagus Ricotta Tart - Serves 4-6, Cooking time: 25-30 minutes
30 September 2011
Recipe - Red Leicestershire Macaroni Cheese
LONG CLAWSON DAIRY CELEBRATE BRITISH CHEESE WEEK, GET CHEESY WITH TOM AIKENS, TOM AIKENS’ AGED LEICESTERSHIRE...
30 September 2011
Recipe - Crunchy sprout salad with pumpkin seeds and balsamic
Crunchy sprout salad with pumpkin seeds and balsamic, Serves: 4-6, Prep Time: 10mins
30 September 2011
Recipe - Lamb & Sweetfire Beetroot Burgers with Feta
Lamb & Sweetfire Beetroot Burgers with Feta - Serves 4, Preparation time: 10 minutes, Cooking time: 15-20...
30 September 2011
Recipe - Blueberry Muffins
Blueberry Muffins, Makes 12, Cooking time: 20-25 minutes
30 September 2011
Recipe - Savoury Sausage, Tomato Bread & Butter Pudding
Savoury Sausage, Tomato Bread & Butter Pudding - Serves 4, Cooking time: 30-40 minutes
30 September 2011
Recipe - Beef and Oyster Pie
Tabasco Beef and Oyster Pie - Ingredients: 3 ounces of lard, 500g short crust pastry, 16 oz of beef rump steak...
29 September 2011
Recipe Nutty Cheese Twists
Nutty Cheese Twists - Ingredients: 1x new jus-rol all butter puff pastry sheet, Beaten egg to glaze, 30g...
29 September 2011
Recipe - Lamb Rogan Josh
Lamb Rogan Josh - Serves 4, Preparation time: 10 minutes, Cooking time: 1-1½ hours
29 September 2011
Recipe - Lamb Bake
AGNELLO CACIO E OVO DI NONNA (Nonna’s Lamb Bake) - Ingredients: 600g/22oz Lamb of mix of thigh and ribs (bit...
29 September 2011
Recipe - Green Beans with Shallots and Fragrant Cumin Seeds
Green Beans with Shallots and Fragrant Cumin Seeds - The shallots add flavour to the beans and are perfectly...
29 September 2011
Recipe - South Indian Style Chicken Curry with Shallots
South Indian Style Chicken Curry with Shallots - This fiery curry is softened by the sweetness of the shallots...
28 September 2011
Recipe - Sausage rolls with apple and bacon
Sausage Rolls with Apple and Bacon - Ingredients: 1 x jus-rol all butter puff pastry Sheet, 450g good sausage...
28 September 2011
Recipe - Thai Beef Curry
Thai Beef Curry - Serves 4, Preparation time: 15 minutes, plus marinating time, Cooking time: 2 hours
28 September 2011
Recipe - Masala Beef Kebabs
Masala Beef Kebabs - Serves 4, Preparation time: 5 minutes, plus chilling time, Cooking time: 8-10 minutes
28 September 2011
Recipe - Mandarin Cake Ring
MANDARIN CAKE RING - Ingredients: Olive oil for greasing, 250g/8.8oz Flour, 200g/7oz Caster Sugar, 10g/0.4oz...
28 September 2011
Recipe - Hot and Sweet Shallot Pickle with Mustard Seeds
Hot and Sweet Shallot Pickle with Mustard Seeds - The shallots add flavour to the beans and are perfectly...
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