Food & Drink

17 June 2015

Feta And Herb Rolled Omelette

Serves: 4 - 6 Prep time: 10 minutes Cooking time: About 20 minutes Oven temperature: Gas mark 5, 190C, 375°F Ingredients: Method ...
17 June 2015

Bite-Sized Tortilla

Makes: 12 mini tortillas Prep time: 15 minutes Cooking time: About 20 minutes Oven temperature: Gas 5, 190°C, 375°F Ingredients: Method: ...
17 June 2015

Guacamole Poached Eggs

Serves: 2 Prep time: 10 minutes Cooking time: About 10 minutes Ingredients: Method: ...
16 June 2015

10 tips for living with a food lover by Alex Hollywood

Keep a good stock of herbs & spices - Food lovers don't do bland, so add paprika to your scrambled eggs, cumin, chilli & coriander seeds to that seared salmon ...

15 June 2015

Mini Beefy Sausage Rolls With Chipotle Ketchup

Makes: 20 mini rolls Prep time: 15 Cook time: 25-30 ...
15 June 2015

Salt And Vinegar Fish Goujons

Serves 6 Prep time: 20 mins Cook time: 10 mins ...
15 June 2015

Canadian Ham Tortilla

Cuts into: 6-8 wedges Prep time: 10 mins Cook time: 35 mins ...
14 June 2015

Beetroot Superfood Truffles

It's hard to believe these truffles contain no refined sugar or dairy just looking at them, but they are packed with goodness and practically two of your five a day ...
13 June 2015

Citrus, Beetroot & Baby Kale Salad

The zesty tones of the blood orange and grapefruit segments perfectly complement the full flavours of the earthy beetroot and smooth Gorgonzola cheese in this tasty vegetarian salad. Serves: 4 Preparation ...
13 June 2015

Beetroot Pesto Pizza With Goats’ Cheese

This tasty pizza has a fiery kick thanks to the sweet chilli beetroot pesto base. Quick and easy to make, and full of fresh flavours, it's a real 'dinner winner'. ...
12 June 2015

Beetroot Soup With Cumin Cashew Cream

It's hard to believe this gorgeously creamy pink soup contains no milk or cream but thanks to the clever use of coconut milk in the soup and homemade cashew cream ...
12 June 2015

Top 10 Cornish Potato Tips!

Nothing says summer like the first of the crop of seasonal new potatoes from Cornwall, and this year we have one of Cornwall's finest exports on hand to show you ...
12 June 2015

Darragh O'Shea's top BBQ tips for summer

With barbecue season upon us, Leerdammer has teamed up with Darragh O'Shea, owner of the renowned O'Shea's Butchers in London, to give his top tips to make sure any barbecue ...

12 June 2015

Rosé Sausage Hotpot

Serves 4-6 Preparation time: 20 mins Cooking time: 40 mins ...
12 June 2015

Street Food Union joins #FoodFriday - A Twitter celebration of gastronomy

In London's trendy Soho, every Thursday, Friday and Saturday, come rain or shine, the Street Food Union street market serves the best up-and-coming street food. It is an independent market ...
10 June 2015

Kale Nicoise

Kale is known for its versatility in the kitchen and makes the perfect addition to any summer meal plan. It is therefore unsurprising that the nutritious leafy vegetable has grown ...
10 June 2015

Seared Beef with Kale & Beetroot

Kale is known for its versatility in the kitchen and makes the perfect addition to any summer meal plan. It is therefore unsurprising that the nutritious leafy vegetable has grown ...
10 June 2015

Roasted Cod on Cavolo Nero

Kale is known for its versatility in the kitchen and makes the perfect addition to any summer meal plan. It is therefore unsurprising that the nutritious leafy vegetable has grown ...
9 June 2015

Alex Hollywood exclusive - Top Tips on using leftovers in the kitchen!

Alex Hollywood has teamed with Female First to deliver some brilliant top tips on how you can use your leftovers in the kitchen and create some fantastic meals from the ...

9 June 2015

Strawberries, Elderflower Granita

Granita is at its best when eaten the moment it is ready. However, it will keep quite happily for several days in the freezer, if needed, although it will solidify ...
9 June 2015

Raspberry And Hazelnut Loaf

The baked raspberries give moisture to this afternoon loaf, and the toasted hazelnuts lend greater depth of flavour. The perfect accompaniment to a cup of fragrant Earl Grey. Serves: 6 ...
9 June 2015

Blackberry & Gin Cured Salmon

Maldon sea salt or ground rock salt works particularly well for marinating the fish, while the blackberries add sweetness and turn the trout a vibrant deep purple. I like to ...
5 June 2015

Teisseire Sirop France's 'Best Kept Secret'.

Well hello and welcome to Teisseire Sirop France's 'best kept secret'. It's a little gem that France and much of Europe have known about for many years but is only ...
5 June 2015

Ten best foods to take on a family picnic and why? By Helen Bond, State Registered Dietitian

Summer is just around the corner, which means that - British weather permitting - picnic season will soon be upon us. My family and I love eating al fresco - ...