Recipe courtesy of Mira Manek This is quite a simple quinoa recipe with avocado, onions, peppers and cashews, and it is the drizzles of tamarind chutney, red chilli chutney and ...
This chocolate bark is decorated in cranberries, pistachios and PROPERCORN for the perfect festive treat. 400g good quality dark chocolate (70% cocoa) 100g mixed nuts of your choice, roughly chopped ...
Recipe courtesy of Push Doctor and Kevin Rivers, head chef at vegetarian restaurant, 1847 We’re sure you want to round off your Christmas dinner in style, and as you can ...
You might as well make a huge batch of this and freeze it in individual portions for future lunches and dinners. One lot of cooking, one lot of mess and ...
New research has revealed the diets that UK parents are choosing to give to their children, with 8% admitting to bringing up their youngsters as vegans. Half of these parents ...
With Veganuary now in full-swing, Asda has announced the launch of a NEW vegan food to go range, enabling those taking part in Veganuary or following a plant based lifestyle ...
The campaign to encourage people to try vegan in January is now in its fifth year, and is all set to be bigger than ever with Veganuary predicting more than ...
The campaign to encourage people to try vegan in January is now in its fifth year, and is all set to be bigger than ever with Veganuary predicting more than ...
A classic that I had to veganize, this is so creamy and moreish, you won’t believe it. The coconut bits are smoky and have an incredible maple “bacon” flavour. They also ...
Plant based diets are a growing trend, particularly in January when Veganuary, the annual month of being vegan, kicks. Not only do many people (including celebrities) believe that it is ...
Karin Ridgers is a vegan, founder of www.veggievision.tv and the presenter for VegfestUK who also has a weekly slot on Phoenix FM. We caught up with her to talk about ...
What better way to lighten the January blues than with the news that Quorn is adding two new vegan products to their expanding range? Vegan is getting versatile with two ...
UK-leading recipe box company Gousto, has launched a brand new vegan range: Plant-based. Serving up meals which work for families of all shapes and sizes, whatever their tastes, requirements and ...
Rubies in the Rubble (www.rubiesintherubble.com) is a gourmet condiment brand with its heart firmly in sustainable food production. The range is handmade in the UK from fresh fruit and veg ...
