Morrison’s research has revealed that mums clock 29 hours and 29 minutes preparing for Christmas. Here, Neil Nugent, Executive Chef and Head of Development, shares his festive ‘neat cheats’ to ensure mums are not hidden away in the kitchen on Christmas day:
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1. The microwave will be your saviour; make your mash potatoes prior to the day and store in the freezer. Defrost thoroughly and reheat with a knob of butter in the microwave - your guests will be none the wiser.
2. Cold starters are a great option. You can pop them onto a plate well in advance and not worry about monopolising the busy stove space.
3. Don’t try and offer a service by plating up à la Masterchef, put everything onto big plates and platters that loved ones can pass around the table.
4. Begin cooking some of these delicious accompaniments ahead of time and pop them in the freezer. They will be still taste lovely and fresh once defrosted on Christmas Day.
- Pick up Morrisons Cranberry Sauce Kit and make up ahead of the day. It freezes well stored in a plastic container.
- Morrisons Fresh Poultry Gravy and stock can be stored in ice cube trays so you can use as little or as much as you need - it’s also perfect for leftovers.
- Red cabbage freezes nicely once braised and is easy to defrost and re heat.
5. People enjoy helping and being involved with the Christmas meal, so get the family involved in the preparations. Here’s a few things they can help you with:
- Setting and dressing the Christmas table
- Keeping the drinks topped up
- Get someone on board to carve the roasts
- Microwave duty - and have them heating the sauces
- Washing up – well, you have been on your feet all morning!
Share your Christmas 'neat cheats' with us in the comments below or tweet us @FemaleFirst_UK
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