Sometimes there just isn't an opportunity for a long lunch. So if you need something quick, satisfying and healthy- here are the best vegan veggie pots to keep you full until dinner time.
Tesco Butternut & Harrissa Grain Pot, 180g, £2.50
This moreish lunch pot is a delicious, spicy blend of roasted butternut squash, hearty spelt and quinoa wholegrains. Perfectly paired with a sweet butternut squash, harissa and cinnamon purée and delicately topped with crunchy pumpkin seeds and kale.
Pollen and Grace
Power Pot - Baked spinach + quinoa falafels with creamy beetroot hummus
Fuel Pot - Sundried tomato falafels with avocado + horseradish hummus
Detox Box – Sweet potato hummus + cleansing beetroot quinoa with a crunchy sprout salad, pomegranate jewels + sunflower seeds
The Balance Box – Tender mung beans with crispy millet falafels and a stress fighting Thai basil + ashwagandha dressing
Probiotic Box - Grilled tempeh with a crunchy kelp noodle slaw, fermented green papaya and mango chutney + a creamy miso dressing
Bol Veg Pots
Mexican Sweet Potato Chilli
fresh kale, roasted sweet potato, req quinoa, black turtle beans, smoked paprika, chipotle sauce
Thai Coconut Curry
brown and wild rice, pak choi, baby sweetcorn, lime leaves, coconut cream, lemongrass
Sri Lankan Sambar
turmeric roasted cauliflower, fresh spinach, red and black beluga lentils, butternut squash, coconut
Jamaican Jerk Curry
sweet potato, black barley, brown rice, peas, chargrilled corn, pineapple, Caribbean style sauce
Tagged in Vegan