Serves 2
Ingredients…
400g tin chickpeas, drained
½ tsp Garlic Granules
3 tbs lemon juice
1 tsp Cumin Ground
3 tbs olive oil
½ tsp Paprika Smoked
Directions…
- Place the Chickpeas, Garlic Granules, lemon juice, Cumin, olive oil and half of the Smoked Paprika into a blender.
- Blend until the mixture is smooth consistency then transfer onto a serving bowl.
Serving suggestion…
Serve sprinkled with the remaining paprika and drizzled with a little olive oil.
Recipe courtesy of Schwartz.