INGREDIENTS
- 240ml Unsweetened Almond Breeze®
- 2 tbsp. spoon cocoa powder
- 3 pitted dates
- 2 tbsp. almond butter
- 4 frozen bananas (peeled and chopped into slices)
DIRECTIONS
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Put the cocoa, almond butter, dates and frozen banana slices into a food processor. While blending the ingredients, pour in the Almond Breeze®. Continue to blend until you have a smooth smoothie.