Ingredients
300ml Tomato Juice
Gluten-Free Bloody Mary Recipe
35ml Potato Based Vodka (Optional - only for a Bloody Mary!) 3 dashes Tabasco 6 dashes Chippa Worcester Sauce Squeeze of fresh Lemon Ice Celery Stalk (for garnish!)
Instructions
1) Get your glass ready with some ice cubes. 2) If you are making a Bloody Mary it's time to add your vodka! 3) Next add your lemon juice, worcester sauce, tobasco & tomato juice. 4) Stir really well, & optionally you can season with salt and pepper to taste. 5) Garnish with Celery Stalk 6) Enjoy!
Chippa Worcester Sauce costs £1.50 from Morrisons.
Credit: Ilovechippa.com and Becky Excell www.glutenfreecuppatea.co.uk
Tagged in Gluten Free Recipes Vegan