Makes 4 servings
Coconut And Chia Seed Crumble
Ingredients:
100g Nature's Path Nice and Crumbly Coconut & Chia Seed Granola
3 Ripe plums, stones removed and thickly slice
50g Fresh blueberries
100g Plain flour
25g Caster sugar
50g Butter alternative e.g. coconut oil
Directions:
Take four ovenproof mugs and divide the fruit between the mugs. You could use ovenproof bowls or make one large crumble instead.
Put the flour, sugar and butter alternative in a large bowl. Using clean hands, rub together until the mixture resembles dry breadcrumbs. Add the Nice and Crumbly Granola and mix together.
Spoon the crumble mixture on top of the fruit and place mugs on a baking tray. Bake in the oven at Gas 5 / 190C / 375F for about 20 - 25 minutes. The fruit will have started to soften and bubble and the crumble mixture should be golden.
Serve hot with coconut yogurt.