Serves 12-16
Monty Bojangles Choccy Scoffy Brownies
Difficulty (1-5): 2
Prep Time: 25 mins
Cooking Time: 25-35 mins
Ingredients
200g Monty Bojangles Choccy ScoffyTruffles
250g unsalted butter
75g sultanas
50g chopped cashew nuts
145g plain flour
1tsp baking powder
360g caster sugar
4 large free-range eggs
Method
1. Preheat the oven to 180°C/350°F/gas 4. Line a 24cm square baking tin with greaseproofpaper. 2. In a large bowl over simmering water, melt the butter and the chocolate and mix untilsmooth. 3. Add the sultanas and nuts and stir together. In a separate bowl, mix together the flour, bakingpowder and sugar, then add this to the chocolate mixture. Stir together well then beat theeggs and mix to a silky consistency. 4. Pour the brownie mix into the baking tray, and place in the oven for around 25 to 35 minutes. 5. The brownies should be crusty on the outside and soft in the middle. Allow to cool in thetray, then carefully transfer to a large chopping board and cut into chunky squares.Tagged in Recipes