Serves: 5
Hungarian inspired Chicken Paprikash
Cooking time: 1 hour
Ingredients:
- 1 ½ kg chicken, cubed
- 2 tbsp paprika
- 250g tinned tomatoes
- 3 peppers cut into rings
- 2 onion
- 2 tbsp garlic
- 3 tbsp tomato puree
- 1 tbsp mixed herbs
- 1/2 litre beef stock
To Serve:
- Boiled potatoes 1kg
- Handful of green beans
Method:
- Brown the chicken before adding the onion and garlic and frying for 5 minutes
- Add paprika, tomatoes, herbs, puree, stock, and simmer for 30 minutes
- Add the peppers and cook for 20 minutes before serving with potatoes and green beans.
Youth travel expert Topdeck shares colourful campsite recipes inspired by traditional dishes from around the world. Adventurers can taste the dishes for themselves on Topdeck European camping trips by visiting topdeck.travel/destinations/europe/camping for more information.
Tagged in Recipes