Healthy eating is essential during our busy lifestyles but it can often be hard to get everything you need from a meal.
This prawn noodle salad uses flaxseed which contains omega 3, and essential fatty acid to keep your heart healthy.
On top of all that, it’s really tasty and easy to make! Here’s what you’ll need and how to make it.
Prawn Noodle Salad
Ingredients:
450g Egg Noodles
2 Red Chillies
4 Spring Onions
½ Cucumber
350g Cooked Prawns
Chopped Coriander
2 Dessert Spoons of Linwoods Milled Organic Flaxseed
2 Tablespoons of Honey
2 Tablespoons of Dark Soy Sauce
2 Tablespoons of Rice Wine Vinegar
4 Tablespoons Sesame Oil
Black Pepper
Method:
Cook and drain the noodles.
Mix the honey, soy sauce, vinegar and sesame oil with black pepper.
Pour the dressing over the cooked prawns.
Add the noodles, chillies, chopped onions, cucumber, Linwoods Flaxseed and garnish with coriander to serve.
Tagged in Fish Recipes Healthy Food