Forest Fruits and Apple Lollies
With the unexpected heat wave we’re having at the moment, it’s nice to have a tasty way to cool down.
These lollies from pinkladyapples.co.uk are perfect for keeping cool and will keep your mouth happy too!
Forest Fruits and Apple Lollies
Makes: 6-8 lollies
Preparation time: 20 minutes, plus cooling and freezing
Ingredients:
2 Pink Lady apples
450g fresh or frozen mixed forest fruits such as strawberries, blackberries, raspberries, blackcurrants
75g caster sugar
Method:
1. Peel, core and dice the apples and put them in a pan with 4 tablespoons of water. Cook for 4 minutes, then add the berries and cook for 3 minutes.
2. Remove from the heat and stir in the sugar until dissolved. Taste the fruit and add a little more sugar if it is too sharp (this will depend on how ripe the berries are).
3. Purée the fruit, sieve to remove the seeds, then cool. Pour into lolly moulds and freeze overnight.
Have you been making ice lollies to keep cool? Tell us which flavours by commenting below or tweeting us @FemaleFirst_UK
Tagged in fruit Apple Food & Drink