A mouth-watering combination of strawberries muddled with Cahaca and cinna, this delicious cocktail is perfect for Mum’s who like their strawberries ‘sans’ cream.
Ingredients
45 ml Brazilian Rum
3 Strawberries
1 tsp. agave nectar
Two dashes ground cinnamon
Method
1. Muddle the strawberries, agave and cinnamon in the bottom of a shaker glass. Add ice and Cachaca.
Shake well and strain into a large rocks glass.
'Mother's Day Cocktails from Food Network UK’
Tagged in Cocktail