Spider Cup Cakes
Chocolate Cup Cakes decorate them with liquorice legs, great for Halloween!
Ingredients Makes 12 cakes
Cakes Frosting
100g plain chocolate
4tbsp golden syrup
150g unsalted butter, softened
80ml double cream
150g caster sugar
100g milk chocolate
20g cocoa, sifted
100g plain chocolate
3 eggs, beaten
3 tbsp Rachel’s Greek Style Natural Bio Live Yogurt
125g self raising flour
1 ½tsp baking powder
Decoration
2 tbsp Rachel’s Greek Style Natural Bio Live Yogurt
Chocolate sugar strands
Smarties or similar sweets (for the eyes)
Liquorice laces or Catherine wheels
Tagged in Recipes