Gnosh: Gourmet on the Go
Each of the three G’NOSH dippables combine a flavourful, natural G’NOSH dip with bespoke hand-twisted rosemary, polenta and black olive grissini, baked by Crosta & Mollica, suppliers of ‘really Italian’ authentic regional breads.
The dippables range aims to make snacking convenient for busy modern lifestyles without compromising on the finest, wholesome ingredients: a uniquely delicious snacking solution for people on the go.
G’NOSH dippables will include two of the most popular G’NOSH dip flavours: Smoky Aubergine Babaghanoush and Sweet Black Bean. Due to popular demand, a brand new and mouth-watering third flavour will be introduced with the launch of dippables – Smoky Chipotle Hummus.
The authentic Crosta & Mollica grissini dippers have been baked specially to complement the fresh G’NOSH dips by a bakery near Turin in Piemonte using carefully sourced local ingredients, including olives from Taggia and maize from Piemonte.
Smoky Roasted Aubergine Babaghanoush Dip
An authentic Lebanese favourite: aubergine is roasted and blended with tahini, garlic, Greek yoghurt, parsley and lemon juice for a rich, smoky flavour.
Sweet Black Bean Dip
The protein rich black beans are lifted with the sweetness of honey & caramelised onions, and combined with fresh lime and smoky chilli for an extra kick.
Smoky Chipotle Hummus
A smooth rich textured dip, combining the nutty mellow taste of chickpea with the depth of smoked, chilli chipotle.
Using only the finest handpicked ingredients and 100 per cent free from preservatives and artificial flavourings, G’NOSH combines easy-going sociable food (that’ll be the NOSH), with a love of gourmet (which is what the G stands for!).
G’NOSH launched five flavours of sharing dips in February 2012 with the promise to revolutionise snacking. Each G’NOSH dip is exploding with taste, as fresh and as natural as if you made it at home.
G’NOSH Founder, Charlotte Knight comments, “Innovation and creativity is at the heart of the G’NOSH brand, and so the launch of dippables for gourmet-on-the-go is the perfect evolution of the range.
“We’ve had really positive feedback since we launched G’NOSH dips. Customers have been asking for more flavours and a snacking solution for when they are on the move.
“We’ve included two of the most popular G’NOSH dips and excitingly added a third new flavour, Chickpea & Chipotle. Combined with the Crosta & Mollica bespoke hand-twisted grissini, G’NOSH dippables promise to revolutionise snacking on the go, with uncompromising premium ingredients.”
Crosta & Mollica Director, James Orr adds said, “We very much enjoyed working with our baker in developing a mini version of our very popular grissini and are sure that fans of Crosta & Mollica will be delighted to find our artisan grissini dippers in the G’NOSH dippables range."
G’NOSH dippables are available at £1.89 RRP from national retailer Budgens, as well as Booths and independent retailers including John Lewis Food Hall, Wholefoods and Planet Organic.
Cara Mason @FemaleFirst_UK