Margot Robbie served her wedding guests pizza and Coco Pops.
The 26-year-old actress tied the knot with her film director husband Tom Ackerley on Monday (19.12.16), and reportedly treated everyone involved to a menu consisting of pizza and the chocolate breakfast cereal - known as Cocoa Krispies in the US - which was served in bowls with milk or cream for dessert.
Australian newspaper Northern Star reported: "Pizza and BBQ was the theme of the low-key affair, with Robbie's favourite menu item, Coco Pops, as the main wedding dessert.
Coco Pops were placed nearby the dance floor with bowls, milk and cream also on offer for those who, like Robbie, love the traditional breakfast cereal."
The 'Suicide Squad' actress and her now husband were married in Coorabell, near Byron Bay, where around 50 guests were in attendance.
The wedding began at 4pm and concluded with a disco which finished around 11pm.
Margot and Tom were so determined to keep their big day a secret they even told guests to meet at different locations, from the Gold Coast to Byron Bay, before they were collected by bus and transported to the venue.
Guests were also asked to hand in cameras and mobile phones to ensure a social media blackout was adhered to.
Since the news of the wedding broke, the 'Focus' star has taken to Instagram to share an image of her wedding ring, officially confirming the news to her followers.
Earlier this year, the 'Wolf of Wall Street' star admitted she would love to have kids with Tom one day and insisted they would move back Down Under when that time comes.
She said: "They'll be here. The kids will be in Australia."
The star also admitted the British director is a big fan of the country.
She said: "He loves Australia. He's like, 'I don't know why anyone leaves Australia.' "
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